87% | Communications and Media - Knowledge of media production, communication, and dissemination techniques and methods. This includes alternative ways to inform and entertain via written, oral, and visual media. |
79% | English Language - Knowledge of the structure and content of the English language including the meaning and spelling of words, rules of composition, and grammar. |
75% | Telecommunications - Knowledge of transmission, broadcasting, switching, control, and operation of telecommunications systems. |
73% | Computers and Electronics - Knowledge of circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming. |
70% | Production and Processing - Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods. |
68% | Administration and Management - Knowledge of business and management principles involved in strategic planning, resource allocation, human resources modeling, leadership technique, production methods, and coordination of people and resources. |
62% | Customer and Personal Service - Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. |
61% | Fine Arts - Knowledge of the theory and techniques required to compose, produce, and perform works of music, dance, visual arts, drama, and sculpture. |
57% | Engineering and Technology - Knowledge of the practical application of engineering science and technology. This includes applying principles, techniques, procedures, and equipment to the design and production of various goods and services. |
55% | Personnel and Human Resources - Knowledge of principles and procedures for personnel recruitment, selection, training, compensation and benefits, labor relations and negotiation, and personnel information systems. |
52% | Clerical - Knowledge of administrative and clerical procedures and systems such as word processing, managing files and records, stenography and transcription, designing forms, and other office procedures and terminology. |
50% | Psychology - Knowledge of human behavior and performance; individual differences in ability, personality, and interests; learning and motivation; psychological research methods; and the assessment and treatment of behavioral and affective disorders. |
Skills
78% | Active Listening - Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times. |
75% | Speaking - Talking to others to convey information effectively. |
72% | Reading Comprehension - Understanding written sentences and paragraphs in work related documents. |
69% | Time Management - Managing one's own time and the time of others. |
69% | Coordination - Adjusting actions in relation to others' actions. |
69% | Critical Thinking - Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems. |
65% | Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action. |
62% | Judgment and Decision Making - Considering the relative costs and benefits of potential actions to choose the most appropriate one. |
60% | Active Learning - Understanding the implications of new information for both current and future problem-solving and decision-making. |
60% | Writing - Communicating effectively in writing as appropriate for the needs of the audience. |
60% | Management of Personnel Resources - Motivating, developing, and directing people as they work, identifying the best people for the job. |
60% | Social Perceptiveness - Being aware of others' reactions and understanding why they react as they do. |
56% | Instructing - Teaching others how to do something. |
56% | Complex Problem Solving - Identifying complex problems and reviewing related information to develop and evaluate options and implement solutions. |
56% | Persuasion - Persuading others to change their minds or behavior. |
53% | Negotiation - Bringing others together and trying to reconcile differences. |
Abilities
78% | Oral Comprehension - The ability to listen to and understand information and ideas presented through spoken words and sentences. |
78% | Oral Expression - The ability to communicate information and ideas in speaking so others will understand. |
75% | Speech Clarity - The ability to speak clearly so others can understand you. |
75% | Written Comprehension - The ability to read and understand information and ideas presented in writing. |
72% | Speech Recognition - The ability to identify and understand the speech of another person. |
72% | Deductive Reasoning - The ability to apply general rules to specific problems to produce answers that make sense. |
69% | Written Expression - The ability to communicate information and ideas in writing so others will understand. |
69% | Near Vision - The ability to see details at close range (within a few feet of the observer). |
69% | Information Ordering - The ability to arrange things or actions in a certain order or pattern according to a specific rule or set of rules (e.g., patterns of numbers, letters, words, pictures, mathematical operations). |
69% | Inductive Reasoning - The ability to combine pieces of information to form general rules or conclusions (includes finding a relationship among seemingly unrelated events). |
69% | Originality - The ability to come up with unusual or clever ideas about a given topic or situation, or to develop creative ways to solve a problem. |
69% | Fluency of Ideas - The ability to come up with a number of ideas about a topic (the number of ideas is important, not their quality, correctness, or creativity). |
65% | Problem Sensitivity - The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing there is a problem. |
60% | Time Sharing - The ability to shift back and forth between two or more activities or sources of information (such as speech, sounds, touch, or other sources). |
60% | Selective Attention - The ability to concentrate on a task over a period of time without being distracted. |
60% | Category Flexibility - The ability to generate or use different sets of rules for combining or grouping things in different ways. |
56% | Far Vision - The ability to see details at a distance. |
53% | Visualization - The ability to imagine how something will look after it is moved around or when its parts are moved or rearranged. |
53% | Flexibility of Closure - The ability to identify or detect a known pattern (a figure, object, word, or sound) that is hidden in other distracting material. |
50% | Visual Color Discrimination - The ability to match or detect differences between colors, including shades of color and brightness. |
Work Activities
86% | Getting Information - Observing, receiving, and otherwise obtaining information from all relevant sources. |
82% | Thinking Creatively - Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions. |
82% | Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. |
80% | Making Decisions and Solving Problems - Analyzing information and evaluating results to choose the best solution and solve problems. |
78% | Interacting With Computers - Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information. |
76% | Establishing and Maintaining Interpersonal Relationships - Developing constructive and cooperative working relationships with others, and maintaining them over time. |
76% | Coordinating the Work and Activities of Others - Getting members of a group to work together to accomplish tasks. |
75% | Identifying Objects, Actions, and Events - Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events. |
73% | Organizing, Planning, and Prioritizing Work - Developing specific goals and plans to prioritize, organize, and accomplish your work. |
69% | Monitor Processes, Materials, or Surroundings - Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems. |
68% | Developing and Building Teams - Encouraging and building mutual trust, respect, and cooperation among team members. |
67% | Guiding, Directing, and Motivating Subordinates - Providing guidance and direction to subordinates, including setting performance standards and monitoring performance. |
65% | Updating and Using Relevant Knowledge - Keeping up-to-date technically and applying new knowledge to your job. |
64% | Performing for or Working Directly with the Public - Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests. |
63% | Interpreting the Meaning of Information for Others - Translating or explaining what information means and how it can be used. |
62% | Judging the Qualities of Things, Services, or People - Assessing the value, importance, or quality of things or people. |
60% | Estimating the Quantifiable Characteristics of Products, Events, or Information - Estimating sizes, distances, and quantities; or determining time, costs, resources, or materials needed to perform a work activity. |
58% | Resolving Conflicts and Negotiating with Others - Handling complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others. |
57% | Inspecting Equipment, Structures, or Material - Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects. |
56% | Scheduling Work and Activities - Scheduling events, programs, and activities, as well as the work of others. |
55% | Documenting/Recording Information - Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form. |
50% | Training and Teaching Others - Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others. |
50% | Communicating with Persons Outside Organization - Communicating with people outside the organization, representing the organization to customers, the public, government, and other external sources. This information can be exchanged in person, in writing, or by telephone or e-mail. |